View Full Version : Ginseng -- How much ?
Ban-Hou
02-10-2007, 07:03 PM
Hi everyone,
I've recently purchased some Ginseng & asked the clerk where I bought it a couple questions, how to make, etc. She recommended a crock pot- bring it to a boil, and put it on low for the rest of the day. But of all the things to ask, I forgot to ask how much I should drink when sick, etc.
Any suggestions? I'm new to TCM.
Thanks
Dale Dugas
02-10-2007, 07:58 PM
Ginseng is not for drinking when you are sick. Ginseng is for when you are over the cold and want to tonify your body back to a better state of health.
FYI anyone under 35 does not need ginseng in the least.
herb ox
02-11-2007, 10:07 AM
Yeah, I've gotta agree with Dale... you don't want to drink Ginseng when sick. This can actually make the illness worse and drive the pathogen deeper internally. This is what we refer to as "trapping the robber" - you don't want to lock the doors to your house when a robber is inside.
Ginseng is used for people with fairly severe deficiency - cold limbs, fatigue, pale tongue, weak knees and low back...
One of my teachers said: "an ounce of meat better than a pound of renshen (ginseng)" - meaning that these tonic herbs were used traditionally to counteract dietary deficiencies due to the scarcity of meat in China.
But, a little ginseng can be good for you, especially if its the american ginseng - it's cool and sweet and generates fluids while tonifying the lungs and kidneys - much better for westerners who usually have a 'hot' constitution due to our lifestyle and diet.
peace,
herb ox
Ban-Hou
02-11-2007, 02:11 PM
Thanks for the replies. I will definently keep that in-mind!
monkeyfoot
02-22-2007, 04:43 AM
I have some really nice oolong tea that has ginseng in it. I use a yixing tea pot and brew it in fully boiling water.
Not really into brewing ginseng root straight, though I do love the taste and have drunk it on its own a few times (used to chew the roots sometimes aswell lol, dunno if its bad for you though so probs wouldn't do that).
Anyways, all I can say in relation to ginseng root is STORE IT WELL. I picked some up from a thai market and didn't realize that it was infested with weevils.....
craig
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